Fake Cake

Fake Cake

1 1/2lbs ground beef
2 eggs
2/3 cup seasoned bread crumbs
1/2 cup milk
2 Tbsp ketchup
2 tsp minced onion
2 tsp Worcestershire sauce

Heat oven to 350. Line 12 muffin cups with cupcake liners.

In a bowl, mix together ground beef, eggs, bread crumbs, milk, ketchup, onion and Worcestershire sauce.

Divide in twelve equal portions in the cupcake liners. Bake for 25 to 30 minutes. Cool 10 minutes.

Meanwhile, prepare 2 cups of mashed potatoes, place in resealable bag with star tip, and pipe potatoes on each cupcake after cooled. Sprinkle with minced carrots. Serves 6.